Best of Show Glazed Orange-Spice Cookies
- Preheat oven to 350°F Beat shortening and butter at medium speed until creamy; gradually add sugar, beating well.
- Add chopped almonds and orange zest, beating well.
- Roll dough into 1-inch balls; place on baking sheet lined with parchment paper. Bake 8 to 10 minutes until lightly browned on the bottom. Cool slightly on baking sheet; remove to wire racks to cool completely.
- Combine confectioners' sugar, marmalade and orange juice; stir well. Spread on cookies and garnish with sliced almonds.