Best of Bridge Danish Glogg

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Total Time
1hr 40mins
Prep
10 mins
Cook
1 hr 30 mins

The Best of Bridge cookbooks are an excellent series of Canadian cookbooks. This recipe is taken from the "Grand Slam" book.

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Ingredients

Nutrition

Directions

  1. Using cheesecloth, make a spice bag with the cinnamon and cloves; tie tightly with kitchen string.
  2. Combine all ingredients in a large pot, bring to a boil, then simmer for 90 minutes, covered.
  3. Remove lemon slice and orange slices, and spice bag, before serving.