this recipe was too floury & not really an oatmeal cookie, to me. i added more oats but it was still too heavy on the baking soda & sugar for my taste. some friends did say they liked it though. i may incorporate the soaking the raisins in my next recipe.
I have made a lot of cookies in my 48 years and since my husband's favorite is Oatmeal Raisin, most have been this kind. These are by far the best I've ever tasted. Hubby LOVES them! Thanks for a top-notch recipe and description. :)
These are the best oatmeal raisin cookies I have ever ate!
I am a oatmeal cookie kindda girl ....I must say this is the best recipe I have founded so far this is a keeper I dont need to keep searching for the best recipes for Oatmeal cookie cause today I found it ....thank you for sharing ....
I found this recipe last night and tried it today.. My sister hates cinnamon but she totally loves the cookies I made.. :D thank you soo much for sharing this recipe!! I will surely make some for my boy friend since Oatmeal raisin cookies are his FAV!
Great recipe! I used half whole wheat and subbed 1/4 cup of wheat germ for part of the oatmeal. A sweet cookie, not as healthy-tasting, but that is ok with me haha! I love the soaking raisin tip. I did have trouble getting them to be perfectly cooked, but my oven has been on the fritz. Thanks for the keeper!
I found this recipe a few years back...and it's the best you will ever find! Thank you to the person who posted this very special cookie. Many have tried to figure out how...it's the soaked raisins! On of my bosses calls me the cookie goddess...heck, I'll take it!
These were okay--not "over the top" for me. More cakey than I expected, especially with 2 sticks of butter. I cut the sugar in 1/2 which seemed to work well.
This recipe is wonderful. I made these last night for DH to take on his business trip this week, knowing that I and DD's don't like raisins. Well..... after tasting the cookies, we LOVED THEM. Even with the raisins in them they are the best cookies. I love how chewy and gooey they are with a great flavor. So, not sure if the first batch will make it and I will have to make another before tomorrow! ha ha Thank you so much for this wonderful recipe that we all love.
These rock! Yum!