Total Time
35mins
Prep 10 mins
Cook 25 mins

Chewy moist bars that have been my grandfather and father's favorite dessert.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a large bowl, mix oil, sugars, egg, water and vanilla.
  3. In a small bowl, mix rest of ingredients.
  4. Stir dry mixture into wet mixture just until mixed.
  5. Pour into 9x13-inch pan.
  6. Bake for about 25 minutes.

Reviews

(4)
Most Helpful

I was skeptical about using oil instead of butter or shortening, but these turned out great! Crispy around the edges, but moist and chewy. Thanks!

megjo77 February 26, 2010

These really are the best! I made them a couple weeks ago to send out in care packages for our soldiers overseas...they were great even four days later ( I saved a few...for research, lol) and got thank you notes praising them from the soldiers. Thanks for the recipe!! www.bakinggals.com

Val1030 October 19, 2008

What an easy, simple recipe!! My grandkids and I loved it!! Especially with a scoop of ice cream on top of the warm bars. I added 1/2 t. cinnamon, 1/4 t. ginger and 1/4 t. cloves for a spicy bar. Thanks for posting!!

mammafishy July 03, 2013

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