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    You are in: Home / Recipes / Best Midwest Chili You'll Ever Eat * No Noodles or Kidney Beans Recipe
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    Best Midwest Chili You'll Ever Eat * No Noodles or Kidney Beans

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on January 23, 2012

      This recipe is definitely a keeper! I will be making this again, and again, and again.... I did add a little Worcestershire sauce and a can of no salt added diced tomatoes! I thought at first that this was going to be not so great, but once it was in the cooked it turned out great! One of my favorite chilis I have ever had!

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    • on January 10, 2010

      Love your wit in the title and description. Will make for superbowl sunday for my chili loving dad and brother (and whoever else shows up). Thanks for posting...his is exactly what I had in mind and have been searching for! Knew I could trust it when I saw it was you.

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    • on November 01, 2008

      This recipe was really yummy! I ommited the can of mushrooms and added 2 cans of corn. I have made this recipe multiple times and love it! It's wonderful if you add sour cream and cheese to the top! Thanks!

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    • on August 28, 2007

      We really enjoyed this for dinner tonight! I used ground chicken in place of the beef and simmered on my stove-top all afternoon. The aroma in the kitchen made the entire house smell wonderful. The only ingredient I left out was mushrooms because I do not care for them. This dish is soooo easy to put together. Thanks Debber!

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    • on August 07, 2007

      This was a great and easy recipe. My two younger kids are the pickiest kids and they dove into this and even had seconds...Thanks!!

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    • on April 29, 2007

      This was excellent and soooooo easy. I love meals I can make in my slow cooker. I got home this afternoon, threw together some grilled cheese and I was good to go. I used 2 TBS of Chili Powder b/c my DS likes things a little milder. The flavor was great and the spice was just right. I will make this again.

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    • on April 17, 2007

      I made this with ground beef and omitted the mushrooms. I served it per Step 5 with the works! Yummmm! This will be made in my winter OAMC sessions. It's great leftover and tastes even better reheated. Made for Please Review My Recipe. Thanks Debber!

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    Nutritional Facts for Best Midwest Chili You'll Ever Eat * No Noodles or Kidney Beans

    Serving Size: 1 (335 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 432.5
     
    Calories from Fat 90
    20%
    Total Fat 10.0 g
    15%
    Saturated Fat 3.6 g
    18%
    Cholesterol 38.5 mg
    12%
    Sodium 1231.3 mg
    51%
    Total Carbohydrate 60.4 g
    20%
    Dietary Fiber 12.1 g
    48%
    Sugars 10.0 g
    40%
    Protein 28.3 g
    56%

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