Best Meatloaf Ever!

Submitted by Chef #284771

"We had this for dinner and I didn't even realize it was ground turkey until the next day! Delicious with a hint of spice and very easy to adjust to taste."

 

• Ready In: 1hr 15mins
• Ingredients: 8
• Yields: 6 slices
• Serves: 6

ingredients

• 1⁄2 lb lean ground sirloin
• 1⁄2 lb ground turkey
• 1⁄2 cup Egg Beaters egg substitute
• 1 cup whole wheat crackers
• 3⁄4 cup onion, diced
• 2 garlic cloves, crushed
• 1⁄2 teaspoon dried oregano
• 1⁄2 cup barbecue sauce

directions

1. Preheat oven to 350°.
2. Mix the turkey and sirloin until well blended.
3. Add the egg beaters.
4. Mix in the remaining ingredients, including the half cup barbecue sauce, until well blended.
5. Rorm the mixture into a loaf and place on a broiler pan. Cover the top with extra barbecue sauce.
6. Cook at 350° for one hour. Check the internal temp with a meat thermometer to make sure internal temp reaches 160°.