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    You are in: Home / Recipes / Best marinated pork tenderloin Recipe
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    Best marinated pork tenderloin

    Best marinated pork tenderloin. Photo by Boomette

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Emilyrae's Note:

    The best grilled meat ever!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place pork tenderloin in large ziploc bag.
    2. 2
      Peel and lightly crush garlic.
    3. 3
      Add garlic and ginger to bag.
    4. 4
      Whisk together soy sauce, olive oil and brown sugar in medium mixing bowl.
    5. 5
      Pour over pork tenderloin.
    6. 6
      Marinate in ziploc bag in fridge for up to 3 days.
    7. 7
      (3 days= the most tender pork you've ever had) Remove from bag and discard marinade.
    8. 8
      Grill on BBQ or broil in oven until medium (about 15 minutes).
    9. 9
      Very dark and tasty with a light pink centre.
    10. 10
      Great over rice or with baked potatoes and grilled asparagus.

    Ratings & Reviews:

    • on July 05, 2002

      55

      I used this recipe for the 4th of July get together for 24 people. Course I have to increase this by 3rd's because I had about 12lbs. to get ready. This is the most fantastic recipe for port tenderloin it was moist and tender, the flavor was outstanding. Needless to say I didn't have any leftovers. Thanks so much for this wonderful recipe. It is a keeper in my house.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2003

      55

      Excellent recipe. I marinated it for 2 days and the result was a very tender meal. The flavours combined very nicely. Next time I might cut back to 3/4 C soy sauce as for my personal preference I found it a little salty even though I used low salt soy sauce.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2003

      55

      Excellent recipe. Easy to prepare and the finished dish was tender and delicious. I let the pork marinate for 2 1/2 days and broiled it in the oven. The marinade formed a tasty crust. Will do it again. For now, I have the similar pork recipe from Rodger (#31303) marinating in the fridge.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (40)

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    Nutritional Facts for Best marinated pork tenderloin

    Serving Size: 1 (484 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 753.2
     
    Calories from Fat 364
    48%
    Total Fat 40.4 g
    62%
    Saturated Fat 8.2 g
    41%
    Cholesterol 246.1 mg
    82%
    Sodium 4220.8 mg
    175%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 4.6 g
    18%
    Protein 85.9 g
    171%

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