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    You are in: Home / Recipes / Best Half-Batch Chocolate Chip Cookies Recipe
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    Best Half-Batch Chocolate Chip Cookies

    Average Rating:

    3 Total Reviews

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    • on December 09, 2003

      You were right! These are chocolaty, soft, and chewy! I let the first batch cook too long and they were crispy but still good. The second batch came out just right! And I ate them all up! Thanks!

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    • on August 01, 2012

      My family absolutely loves these cookies! They're in constant high demand. Thanks for posting :)

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    • on January 31, 2008

      Perfect recipe! Just what I was looking for, as we only had 1 stick of butter on hand. We did use the cocoa powder, stirring it into the flour before incorporating it (we did use one tablespoon less flour than was called for). 3/4 cup semi-sweet choc. chips was just right for our taste, and we didin't use any white choc. chips at all. Also stirred in 1 tbsp. of ground flaxseed and 1/2 cup rolled oats for a warm,oaty, chocolatey bit of yumminess!

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    Nutritional Facts for Best Half-Batch Chocolate Chip Cookies

    Serving Size: 1 (736 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 337.2
    Calories from Fat 158
    Total Fat 17.6 g
    Saturated Fat 10.8 g
    Cholesterol 48.5 mg
    Sodium 246.6 mg
    Total Carbohydrate 41.5 g
    Dietary Fiber 0.8 g
    Sugars 29.6 g
    Protein 3.9 g


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