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    You are in: Home / Recipes / Best Fried Egg Sandwich Recipe
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    Best Fried Egg Sandwich

    Best Fried Egg Sandwich. Photo by NorthwestGal

    1/2 Photos of Best Fried Egg Sandwich

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Pwninghard's Note:

    My boyfriend made it for me after a really hard day. Ever since then it has become a comfort food. This recipe has been passed down through his family.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place a small pan on a burner.
    2. 2
      Add the butter and heat on medium high heat. (Make sure not to heat the pan on high, or else the egg will turn rubbery.).
    3. 3
      After the butter has melted, crack the egg in the pan.
    4. 4
      Let sit for about a minute.
    5. 5
      Pop the yolk.
    6. 6
      Sprinkle with salt and pepper.
    7. 7
      When egg is set, flip over and cook other side.
    8. 8
      Cook egg to your liking.
    9. 9
      Meanwhile, spread mayonaise on bread and place cheese.
    10. 10
      Place the cooked egg on top of the cheese, so it will melt.
    11. 11
      Top with other slice of bread.
    12. 12
      Enjoy!

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    Ratings & Reviews:

    • on July 11, 2013

      45

      This made for a good quick breakfast. I followed the recipe other then I didn't add salt to the egg or mayo to the bread. We all enjoyed these.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2013

      55

      I love fried egg sandwiches with cheese, they are total comfort food for me. I'm not a big fan of mayonnaise, so will leave that off next time and use butter instead. Made for a quick and filling lunch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2011

      55

      Delicious! We fix fried egg sandwiches for breakfast every once in a while but we don't for some reason add the cheese. We did this morning (grated the cheese first) and it really makes a difference to the sandwich...a must have! Made for Fall Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Best Fried Egg Sandwich

    Serving Size: 1 (115 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 277.0
     
    Calories from Fat 128
    46%
    Total Fat 14.2 g
    21%
    Saturated Fat 6.8 g
    34%
    Cholesterol 206.1 mg
    68%
    Sodium 402.2 mg
    16%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 3.8 g
    15%
    Sugars 3.3 g
    13%
    Protein 13.6 g
    27%

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