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    Tuna Noodle Casserole

    Tuna Noodle Casserole

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    Best Ever Tuna Noodle Casserole

    Best Ever Tuna Noodle Casserole. Photo by SharonChen

    1/9 Photos of Best Ever Tuna Noodle Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Bread 'n Butter's Note:

    This is a recipe my entire family loves! It's requested at least once a week and for Birthday suppers. The recipe came from the mother of one of my childhood friends, who made some of the best food. If I'm making a double batch, I make it with cream of chicken and celery soups together.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the cream of chicken, mayonnaise and milk together in a large bowl.
    2. 2
      Add the diced celery and onion.
    3. 3
      Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese.
    4. 4
      Salt and pepper to your taste.
    5. 5
      Place in a casserole dish. Cook at 375 degrees for about 40-45 minutes, just until the top starts to brown.

    Ratings & Reviews:

    • on August 12, 2009

      55

      Great recipe! A double recipe is perfect for a 9 x 13 pan. I sauteed the onion and celery a bit before adding it, and used the monterey jack/colby shredded cheese blend. For noodles, I used the Pennsylvania Dutch thin kluski egg noodles. Don't be afraid to substitute low-fat ingredients -- I used low-fat mayo, skim milk and low-fat cheese, and it still tastes delicious. Thanks for the great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2013

      55

      Made this casserole for supper tonight with a few twists. Added a can of drained peas to casserole and added 2 cups of crushed potato chips mixed with a cup of cheddar cheese to the top for the last 20 minutes of bake time. Excellent! We all loved it. Saved to my recipe box.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2010

      55

      Oh my goodness. This is the best tuna and noodles I have ever had. I have always just "dumped" ingredients into my casserole. But following this recipe made it wonderful. I think the mayo makes a world of difference. Its rich and creamy. We will use your recipe often, cheap and easy to throw together. Thank you for sharing this yummy dish with us.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (80)

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    Nutritional Facts for Best Ever Tuna Noodle Casserole

    Serving Size: 1 (162 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 342.8
     
    Calories from Fat 172
    50%
    Total Fat 19.1 g
    29%
    Saturated Fat 5.0 g
    25%
    Cholesterol 53.3 mg
    17%
    Sodium 955.7 mg
    39%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 3.5 g
    14%
    Protein 16.5 g
    33%

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