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    You are in: Home / Recipes / Best Ever Sweet & Sour Chicken Meatballs Recipe
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    Best Ever Sweet & Sour Chicken Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Ocean~Ivy's Note:

    This is a incredible recipe! It is a restaurant style recipe and although the long list of ingredients looks quite long, I promise you, it is easy to make and wonderful! 8)

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    Ingredients:

    Yield:

    meatballs

    Units: US | Metric

    Directions:

    1. 1
      Heat olive oil in large skillet; add onion, green pepper and carrot. Cook 5 minutes until onion is softened.
    2. 2
      Stir in broth, tomato sauce, brown sugar, white vinegar, pineapple with juice, and ketchup.
    3. 3
      Simmer 10 minutes or until vegetables are tender.
    4. 4
      While that's cooking, soak bread in milk in large bowl until milk is absorbed.
    5. 5
      Mix together with chicken, zucchini, egg, salt, pepper and garlic powder.
    6. 6
      Shape 12 meatballs, approx 2 tablespoons mixture each.
    7. 7
      Drop meatballs into the simmering sauce, cook 15 minutes or until cooked through.
    8. 8
      Turn over once during cooking; remove from heat and stir in rice.
    9. 9
      Cover and let stand 5 minutes.
    10. 10
      Fluff rice with fork before serving.

    Ratings & Reviews:

    • on December 23, 2002

      45

      This was a great recipe. However, I just added some soy sauce and hot sauce. Also a little extra salt and red pepper. Other than that it was great. Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Best Ever Sweet & Sour Chicken Meatballs

    Serving Size: 1 (2343 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 192.8
     
    Calories from Fat 50
    26%
    Total Fat 5.6 g
    8%
    Saturated Fat 1.2 g
    6%
    Cholesterol 40.2 mg
    13%
    Sodium 592.9 mg
    24%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 1.6 g
    6%
    Sugars 11.1 g
    44%
    Protein 8.7 g
    17%

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