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    You are in: Home / Recipes / Best Ever Sweet Potato Casserole (Crunchy Top) Recipe
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    Best Ever Sweet Potato Casserole (Crunchy Top)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    David Ball's Note:

    The best ever Sweet Potato Casserole you will ever eat. Has a very crunchy top

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    Ingredients:

    Servings:

    Units: US | Metric

    Base

    Topping

    Directions:

    1. 1
      Beat mashed cooked sweet potato, sugar, butter, vanilla, and eggs together.
    2. 2
      Place in a greased casserole dish.
    3. 3
      Mix topping ingredients together and sprinkle over sweet potato mixture.
    4. 4
      Bake in 350 degree oven for 1 hour.
    5. 5
      Enjoy!

    Ratings & Reviews:

    • on December 06, 2008

      45

      Easy to make, quite tasty, and looks nice on the plate. I think that the next time I may cut the amount of sugar, eggs, and butter in half, not just for calories, but also so that more of the sweet potato flavor comes through. A nice treat, though!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2008

      55

      I made this for thanksgiving and it was great. I needed something I could use while on weitht watchers so I used a can of pumpkin. It turned out great. used splenda in place of suger. Cut the calories way way back. Even the non weight watchers loved this. THANKS FOR THIS.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Best Ever Sweet Potato Casserole (Crunchy Top)

    Serving Size: 1 (130 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 556.5
     
    Calories from Fat 263
    47%
    Total Fat 29.3 g
    45%
    Saturated Fat 13.7 g
    68%
    Cholesterol 103.6 mg
    34%
    Sodium 306.6 mg
    12%
    Total Carbohydrate 70.4 g
    23%
    Dietary Fiber 3.1 g
    12%
    Sugars 54.6 g
    218%
    Protein 6.0 g
    12%

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