Best Ever " Sunday" Pancakes

READY IN: 10mins
Recipe by Paintpuddles

I found this recipe years back in a Bisquick Cookbook. These are truly melt-in-your-mouth pancakes. They are so light and fluffy. I no longer use any ready made pancake mixes since finding this recipe. I often add blueberries or chocolate chips or crumbled bacon. They are delicious every time. Hope you like them too.

Top Review by randallnancy

These were easy and very light and fluffy.

Ingredients Nutrition


  1. Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening.
  2. Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
  3. Cook until edges are dry. Turn; cook until golden.
  4. To keep warm, place in single layer on cookie sheet.
  5. Cover with aluminum foil, and place in 200°F oven up to 10 minutes.

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