Total Time
Prep 15 mins
Cook 0 mins

This recipe is so close to the Salsa served at Pappasitos that you will swear you are there. Every time I serve this people ask for the recipe. Best part is that it is so easy and doesn't require fresh tomatoes so it works all winter.


  1. Put all ingredients into blender and mix or pulse until blended.
  2. Do not liquify.
  3. Note: Seeds in peppers determine heat so remove if you like mild salsa. I use 2 peppers and seeds from one for medium to hot salsa.
Most Helpful

A little to tomatoey but overall great flavor

Daniel B. October 01, 2015

This SALSA is really AWESOME!!!! Very flavorful and tasty!!!

matewan36 August 09, 2014

This is an easy and delicious recipe to make. I followed the recipe and wouldn't change a thing. Served with Beef Enchiladas#438157. Made for Spring PAC 2014.

mama smurf April 19, 2014