Total Time
10mins
Prep 10 mins
Cook 0 mins

Serve this with Fritos chips

Ingredients Nutrition

Directions

  1. Spread bottom of rectangular glass pan with refried beans.
  2. Pour salsa evenly over beans.
  3. Mix taco seasoning into sour cream.
  4. Layer sour cream mixture evenly over salsa.
  5. Mash avacados and add salt and pepper to taste. Layer evely over sour cream mixture.
  6. Cover with cheddar cheese.
  7. Sprinkle olives over next layer.
  8. Cut up tomatoes in small chunks and sprinkle top layer.

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