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    You are in: Home / Recipes / Best Ever Meatballs (Mom's) Recipe
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    Best Ever Meatballs (Mom's)

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Kimberley Quinlan's Note:

    This is a family favourite from generations back , This receipe freezes very well. It is a fabulous make ahead receipe. It is excellent for a potluck or just for a fabulous change. It is a must try. I have never come accross a sweet and sour meetball receipe as great as this one.

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    Serves: 4-6



    Units: US | Metric


    1. 1
      Combine first 6 ingredients together. Make into meatballs and fry until brown on all sides.
    2. 2
      Put meatballs in casserole dish.
    3. 3
      Last 7 ingredients for sauce: Combine and pour over top.
    4. 4
      Bake in oven at 350°F for 1 hour.
    5. 5
      Taste the Wow.
    6. 6
      Serve with rice or potatoes.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on August 21, 2009


      Oh My God! I don't know the words to describe this dish!!! I was debating between two reciepes that were almost the same. I used the carrots but added a shredded zucchini as well along with 2 slices of bread. I used Cambells tomatoe bisque soup and added alitle green pepper and as always, some cayenne pepper. WOW what a great sauce. I also browned the meatballs in a saute pan before baking!I found that it made them hold together. I will never make a meatball any other way! Oh Yeah for extra flavor I added Sazon seasoning and of course salt & papper. A little garlic never hurts either. Thanks!

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    Nutritional Facts for Best Ever Meatballs (Mom's)

    Serving Size: 1 (301 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 503.6
    Calories from Fat 122
    Total Fat 13.5 g
    Saturated Fat 5.0 g
    Cholesterol 76.1 mg
    Sodium 364.2 mg
    Total Carbohydrate 69.3 g
    Dietary Fiber 4.0 g
    Sugars 33.5 g
    Protein 25.9 g

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