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    You are in: Home / Recipes / Best Ever Low Fat Pumpkin Pie Recipe
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    Best Ever Low Fat Pumpkin Pie

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 07, 2008

      this was good, just not what i was expecting - tasted like pumpkin pudding inside a pie shell - still not sure what the purpose of the cream cheese layer was either - you can't taste it in the pie, you just see layers

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    • on November 22, 2007

      Really good! You could never tell this is low fat. Thanks.

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    • on December 25, 2006

      Super yummy and easy to make! You'd never know this was a low fat/low sugar pie. Delicious, rich, and creamy. I am not sure about the measurement for the vanilla pudding - the recipe says two 4-ounce packages, but I used two 1-ounce packages of the fat free sugar free Jello vanilla pudding and it was the right amount. Thanks for the recipe!

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    Nutritional Facts for Best Ever Low Fat Pumpkin Pie

    Serving Size: 1 (87 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 58.7
     
    Calories from Fat 2
    44%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 1.4 mg
    0%
    Sodium 111.8 mg
    4%
    Total Carbohydrate 11.4 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 5.4 g
    21%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    fat-free cool whip

    reduced fat graham cracker crust

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