Best Ever Low Fat Mexican Soup

"Delicious, lowfat bean soup with a Mexican seasoning. This is my kids favorite! I always double the recipe and freeze in small containers so they can take out and microwave. Very low in fat and delicious! Quick and easy too!"
 
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Ready In:
1hr
Ingredients:
12
Serves:
8-10
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ingredients

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directions

  • Mix all ingredients except cheese in large pot.
  • Cook for approximately 30 minutes.
  • Add cheese and continue cooking until cheese is melted.

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Reviews

  1. I tried this recipe today and was very pleased with it. I only put in 1 of the tortillas and only added a little more than 1 c. of water( my husband likes a soup thick with veggies). It had a good flavor and when I asked my dh if it was a keeper, he said yes,its a keeper, so thats all I needed to know I will be fixing this a lot in the winter. Thanks Christyann for a healthy recipe with lots of fiber.
     
  2. hubby was thrilled for this recipe...he thought it was the est mexican dish hes tried in quite a while
     
  3. This was a really great soup! I cooked b/l s/l chicken breast in my crockpot with broth and the taco seasoning and shredded it. An hour before eating I added everything else and all of the beans...two cans of everything and did I make a bunch of soup! I added the chicken because we like meat. Thanks for the great recipe!
     
  4. Yummy!!! Really warms you up on a cold day!
     
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