Best Ever Fudge

READY IN: 30mins
Recipe by Annie

I've been making this recipe at holiday time for 25 years and it never fails!

Top Review by MizzNezz

I made this last night, and there seems to be a gremlin in our house, as the container of fudge is getting lower and lower, and I know it's not ME that's doing it!! Seriously, this is SO good. I didn't change anything in her recipe. It was easy to follow, and easy to do. We will put this one in our favorites file! Thank You Annie!

Ingredients Nutrition

Directions

  1. Mix together sugar, evaporated milk, and 2 sticks (1 cup) butter in electric skillet at 250 degrees until comes to a boil.
  2. Time and stir for 10 minutes.
  3. Unplug skillet.
  4. Add Hershey bar and chocolate chips, stirring until smooth.
  5. Add marshmallow creme and stir until smooth.
  6. Add walnuts and vanilla and mix well.
  7. Pour into greased 9 x 13 baking pan.
  8. Cool and cut into serving pieces.

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