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    You are in: Home / Recipes / Best Ever Fudge Recipe
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    Best Ever Fudge

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Annie's Note:

    I've been making this recipe at holiday time for 25 years and it never fails!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together sugar, evaporated milk, and 2 sticks (1 cup) butter in electric skillet at 250 degrees until comes to a boil.
    2. 2
      Time and stir for 10 minutes.
    3. 3
      Unplug skillet.
    4. 4
      Add Hershey bar and chocolate chips, stirring until smooth.
    5. 5
      Add marshmallow creme and stir until smooth.
    6. 6
      Add walnuts and vanilla and mix well.
    7. 7
      Pour into greased 9 x 13 baking pan.
    8. 8
      Cool and cut into serving pieces.

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    Ratings & Reviews:

    • on March 24, 2002

      55

      I made this last night, and there seems to be a gremlin in our house, as the container of fudge is getting lower and lower, and I know it's not ME that's doing it!! Seriously, this is SO good. I didn't change anything in her recipe. It was easy to follow, and easy to do. We will put this one in our favorites file! Thank You Annie!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2002

      I have never "stirred" so much in my life, but every stir was worth it....and more! It's very creamy and absolutely delicious. I recommend this recipe to anyone who is a fudge lover and even those who are not. Thanks Annie.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2011

      25

      WAY too sugary... 4 1/2 cups of sugar seemed like a lot, but I decided to go with it because of all of the other positive reviews (I had never attempted fudge before). If you try this recipe, use about half as much sugar (which is still a lot), and they should be great. 4.5 cups of sugar for a regular-sized pan of fudge is just nuts... all you can taste is the sugar.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Best Ever Fudge

    Serving Size: 1 (50 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 206.7
     
    Calories from Fat 85
    41%
    Total Fat 9.5 g
    14%
    Saturated Fat 5.0 g
    25%
    Cholesterol 13.4 mg
    4%
    Sodium 50.1 mg
    2%
    Total Carbohydrate 30.6 g
    10%
    Dietary Fiber 0.7 g
    3%
    Sugars 27.1 g
    108%
    Protein 1.6 g
    3%

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