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1/1 Photo of Best Ever French Toast-Breese Waye Inn
My parents stayed at this B&B, I think in Iowa, and brought back this recipe. This is a great breakfast for company as it can be made the night before. I made it for a choir retreat and it was a big hit. Tastes good as is as well as with maple syrup. I included the time in the refrigerator in the cooking passive time. Other than that, this really is a quick breakfast.
Units: US | Metric
Serving Size: 1 (189 g)
Servings Per Recipe: 8