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    You are in: Home / Recipes / Best Ever Chicken Fried Rice Recipe
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    Best Ever Chicken Fried Rice

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    bridgettels's Note:

    I found this on my AllRecipes.com app and amended it a bit. It's the most simple, delicious fried rice recipe. Also, completely customizable! Add whichever veggies you like!

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    Ingredients:

    Serves: 3

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Beat egg with water in a small bowl.
    2. 2
      Melt butter in a large skillet over medium low heat. Add egg and let it lie flat until cooked. Remove from skillet and cut into shreds.
    3. 3
      Add onion to skillet. (The recipe called for 1 tablespoon of vegetable oil to be added also, but I found that this made the dish too greasy.) Saute onion until tender.
    4. 4
      Add rice, soy sauce, pepper, and chicken. (Make sure the rice is COLD before adding it to the skillet! It gets messy if it's not cold -- ) Stir fry together for about 5 minutes then stir in egg.

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    Ratings & Reviews:

    • on August 07, 2011

      45

      Thank you so much for posting this recipe. I have never been able to make decent fried rice and after following your easy recipe, I made this. Thanks again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2011

      45

      This wasn't bad. It wasn't "the best ever", but it wasn't bad, either. The prime benefit of this recipe is that it's easy to make. Whenever you have leftover chicken or leftover rice, you can make this tasty dish quickly and easily. You can also readily increase the recipe for a pot luck.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Best Ever Chicken Fried Rice

    Serving Size: 1 (198 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 536.9
     
    Calories from Fat 55
    10%
    Total Fat 6.1 g
    9%
    Saturated Fat 3.1 g
    15%
    Cholesterol 72.1 mg
    24%
    Sodium 738.1 mg
    30%
    Total Carbohydrate 105.2 g
    35%
    Dietary Fiber 4.2 g
    17%
    Sugars 1.8 g
    7%
    Protein 12.2 g
    24%

    The following items or measurements are not included:

    chicken

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