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    You are in: Home / Recipes / Best Ever Cheese Dip Recipe
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    Best Ever Cheese Dip

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 02, 2006

      Didn't like the chicken bouillion taste in the dip, sorry!

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    • on August 18, 2005

      I made a half recipe with 2 buillion cubes and with sour cream in addition to the mayo (to make it a dip instead of a ball or log). Also did 3T onions since I like them and was bulking the recipe with sour cream. It tasted good and was simple to make with ingredients I already had at home. Will try the log when I have company. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2005

      The name says it all! I wanted something different for a veggie tray, and this was it! I substituted 1Cup sour cream for the mayonnaise, to create more of a dip consistancy. And the bowl was nearly licked clean before my guests could restrain themselves! This is a keeper! Thanks so much for the addition to my favorites! :)

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    Nutritional Facts for Best Ever Cheese Dip

    Serving Size: 1 (64 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 300.2
     
    Calories from Fat 241
    80%
    Total Fat 26.8 g
    41%
    Saturated Fat 15.4 g
    77%
    Cholesterol 82.3 mg
    27%
    Sodium 856.3 mg
    35%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 2.0 g
    8%
    Protein 12.0 g
    24%

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