3 Reviews

This has been my go to carrot cake for a long time. I've even made a wedding cake with this recipe. Lost the page from my BHG book :( so I was happy to find it here. Thanks!

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breadmakingmama October 20, 2009

My hubby, wanted some desert, so I printed your recipe for him. He made several unintentional changes (smile): He forgot step 1, he did cut down on the sugar, he didn't frost it, and he used almonds (only nuts in the house), BUT it was still great! Yes, we'll be using this recipe again for sure!!

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Fine'n Dandy December 02, 2008

I used walnuts instead of pecans and other than that followed this recipe to the 'T'. This is awesome and my friends really really relished every piece of this cake. Thanks ever so much for a yummy treat!

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Charishma_Ramchandani October 18, 2005
Best Ever Carrot Cake