108 Reviews

what a great standard recipe!.I made these and added fresh chopped pears and a little cinnamon.wonderful!i will use this recipe over and over forever.thanks soooooooooo much.

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asil July 05, 2002

Good recipe! I made them with 1 1/2 cups of dates .. thanks!!

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najwa September 30, 2002

Those were great! Used brown sugar instead of white, a bit less oil and added about 3 tbs of orange marmelade. Thanks!!:)

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Isabella Nordica August 12, 2002

Really a great recipe, made them twice in the past week..the first with coconut and the second with choc chips. Thank you for a fantastic recipe!!!

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** Poppy ** October 29, 2002

This is a very good, versatile muffin recipe. I made a double batch. Half with blueberries & half with bananas &nuts. Thanks for the recipe.

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karenway November 04, 2002

this was just so good, i put in a banana and some walnuts, thank you

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Chef shapeweaver � October 31, 2002

So yummy ans so easy! I will make this again and again. It is a great easy breakfast to eat in the car on the way to work! Thank you , thak you!

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Meli1230 November 04, 2002

These are so good. I have a muffin tin for 24 muffins/cupcakes, so I doubled the recipe, then split it into two bowls. My raspberries didn't look so good, but my blueberries were fine. I added blueberries to one bowl and mini-chocolate chips to the other. Baked as directed. These are some of the easiest muffins I have ever made. Thanks for sharing.

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oneminnow April 21, 2003

Great and oh sooooooo easy. I made these with chocolate chips. Will be making again and again. This is a recipe that I will be keeping close at hand. They tasted soooo good!

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kristi hollingshed February 27, 2003

great recipe i used the multiplier and made 60 muffins only the dry ingredients then during the week added the wet stuff. blueberry one day the next cranberries and oj etc. hubby and the guys who work for us were thrilled not to mention my visitors i think my mother in law visited 4 times this week

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donna8686 February 24, 2003
Best Ever (And Most Versatile) Muffins!