Best & Easiest Swedish Meatballs

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Total Time
15 mins
45 mins

I've been making these for 20 years, and can also be used over cooked noodles for a meal. We have found several good brands pre made frozen meatballs. Note- Use EITHER WINE, OR BEER , not both. I use Port or similar.

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  • 32 meatballs, frozen pre-made (1/2 oz ea or cut )
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 1 (1 1/4 ounce) package French onion soup mix
  • either 1 cup red wine (8- 10 oz) or 10 ounces beer


  1. Put all the ingredients in a Crock Pot & stir well.
  2. Cook on HI for @ least 45 min stirring occasionally, & continue on Warm.
  3. It just improves with time.