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    You are in: Home / Recipes / Best Cream of Tomato Soup Recipe
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    Best Cream of Tomato Soup

    1/1 Photo of Best Cream of Tomato Soup

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    5 mins

    22 mins

    onlyglutenfreerecipes's Note:

    Delicious cream of tomato soup, it is dariy free and super easy to make. To serve sprinkle with chives and drizzle with coconut milk, kids love this with GF grilled cheese sandwich.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large pot add coconut oil, onion, garlic and carrot, sauté on medium heat until just soft, about 5 minutes.
    2. 2
      Add tomato paste and cook for about 2 minutes while stirring.
    3. 3
      Add stock, maple syrup, lemon juice, thyme, bay leaf and tomatoes, simmer for about 20 minutes, stirring occasionally.
    4. 4
      Remove from heat, remove bay leaf and thyme, and add to food processor or blender, blend until smooth.
    5. 5
      Return to pot and stir in coconut milk, add sea salt to taste.

    Ratings & Reviews:

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    Nutritional Facts for Best Cream of Tomato Soup

    Serving Size: 1 (167 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 290.3
     
    Calories from Fat 246
    84%
    Total Fat 27.3 g
    42%
    Saturated Fat 24.0 g
    120%
    Cholesterol 0.0 mg
    0%
    Sodium 120.0 mg
    5%
    Total Carbohydrate 13.1 g
    4%
    Dietary Fiber 1.4 g
    5%
    Sugars 6.4 g
    25%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    vegetable stock

    thyme

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