Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

Because I love coconut.

Ingredients Nutrition


  1. In a large bowl, beat eggs and sugar until light and fluffy.
  2. Add the flour, stir.
  3. Add the pudding mix, stir.
  4. Add the margarine, milk and vanilla, stir.
  5. Add the coconut and stir up real good.
  6. Pour it in the pie crust
  7. Bake in the oven at 350°F for 45 minutes, until done.
  8. Each pie serve 8.

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