Best Cheese Bread

Total Time
1hr 10mins
5 mins
1 hr 5 mins

The original of this recipe comes from the 2008 cookbook, Taste of Home Baking Classics.

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  1. Preheat oven to 350 degrees F, then grease a 9"x5" loaf pan.
  2. In a large bowl combine flour, cheese, baking powder, garlic powder & dill.
  3. In another bowl, whisk together the eggs, milk, oil & honey, then stir this mixture into the flour mixture until just moistened.
  4. Pour into the prepared loaf pan & bake 55-65 minutes or until a toothpick inserted near the center comes out clean.
  5. Cool in the pan on a wire rack for 10 minutes before removing the loaf from the pan to cool slightly (upright) on the wire rack.
  6. Serve warm & enjoy! Store any leftovers in the refrigerator.