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    You are in: Home / Recipes / Best Broccoli Salad Recipe
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    Best Broccoli Salad

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 05, 2003

      Holy cow!! This stuff is great!! I am definately making this over and over again. I am on the South Beach diet and I modified it slightly to meet my needs. I used Splenda instead of sugar, and low fat mayo. I didn't have any red onions, so I used some green ones. I also substituded red wine vinigar for apple cider vinigar. The flavor made my tongue do that happy dance. Thank you so much for sharing this wonderful recipe Mary Anne!!!!

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    • on March 20, 2008

      darn it! I have been looking through all the broccoli salad recipes to see if mine was listed and here it is. This is the best out of all of them! I personally add a little more broccoli, little more sunflower seeds, & less sugar. But all in all it is the same recipe. 10 stars ! I like to keep the salad ingredients and the dressing separate till a few Minutes before serving and mix. But I like my broccoli salad crunchy, my parents like it day old and softer. Also, fabulous with low fat (half fat) mayo.

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    • on January 28, 2008

      I couldn't stop eating this. It's so good. I would substitute low fat mayo next time. I tried it first without the bacon and that was very good too. This definitely must be the best broccoli recipe, it’s awesome.

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    Nutritional Facts for Best Broccoli Salad

    Serving Size: 1 (224 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 480.6
     
    Calories from Fat 246
    51%
    Total Fat 27.3 g
    42%
    Saturated Fat 4.3 g
    21%
    Cholesterol 17.4 mg
    5%
    Sodium 405.8 mg
    16%
    Total Carbohydrate 56.7 g
    18%
    Dietary Fiber 5.2 g
    21%
    Sugars 36.1 g
    144%
    Protein 8.9 g
    17%

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