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    You are in: Home / Recipes / Best Bread Machine Pizza Dough Recipe
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    Best Bread Machine Pizza Dough

    Best Bread Machine Pizza Dough. Photo by jacksondd2002

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    1 hr 30 mins

    0 mins

    Karen=^..^='s Note:

    This recipe makes 2 lbs. of dough, which I make into 2 medium sized pizzas. You can also use this for stromboli or calzones.

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    Ingredients:

    Yield:

    pounds

    Units: US | Metric

    Directions:

    1. 1
      Add all ingredients to bread machine and run on "dough" cycle.
    2. 2
      When cycle is done, punch down dough and remove from machine.
    3. 3
      Keep in a bowl coated with olive oil and allow to rest until you're ready to roll out.
    4. 4
      (Only for a few minutes, or it will start to rise again.).

    Ratings & Reviews:

    • on July 20, 2013

      55

      This is so easy and taste go good. My DGSs were visiting and wanted pizza, I wanted easy so pulled this up. I made a few changes that I think made it even better. Added a tablespoon of honey to the liquid and 1 teaspoon of both basil and oregano. Then gave eacy of the boys their own piece of dough to make their personal pan pizza and then made a large, thick crust for DH and me. It was awesome and what I'll be using from now on. <br/><br/>As an update, I continue to use this recipe when in a hurry and it's always a winner. I made 4 mini-pizza and froze half of the dough for later, eater to see how this turns out.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2012

      55

      This dough is wonderful to work with. It's DH who rolls the dough. And he likes this one. It gives a great dough. Thanks Karen :) Made for cookbook tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2009

      45

      This is the first recipe I ever made for Pizza Dough in the Bread Maker and everyone raved about it. Wonderful and simple.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Best Bread Machine Pizza Dough

    Serving Size: 1 (879 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1103.6
     
    Calories from Fat 207
    18%
    Total Fat 23.0 g
    35%
    Saturated Fat 3.2 g
    16%
    Cholesterol 0.0 mg
    0%
    Sodium 884.6 mg
    36%
    Total Carbohydrate 192.6 g
    64%
    Dietary Fiber 7.9 g
    31%
    Sugars 0.6 g
    2%
    Protein 27.6 g
    55%

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