Best Big Fat Chewy Chocolate Cookies

Rizz's Note:

Was looking for chewy soft cookies bakery style and found these off allrecipes and thought I'd share them with you!! They're so easy and delish, soft and BIG!

• Total Time: 25 mins
• Prep Time: 10 mins
• Cook Time: 15 mins

Ingredients:

Servings: 10

• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup unsalted butter, melted
• 1 cup packed brown sugar
• 1/2 cup white sugar
• 1 tablespoon vanilla extract
• 1 egg
• 1 egg yolk
• 2 cups semi-sweet chocolate chips

Directions:

1. Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets or line with parchment paper.
2. Sift together the flour, baking soda and salt; set aside.
3. In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended.
4. Beat in the vanilla, egg, and egg yolk until light and creamy.
5. Mix in the sifted ingredients until just blended.
6. Stir in the chocolate chips by hand using a wooden spoon.
7. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart.
8. Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted.
9. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

Reviews

[Sydney Mike]

Absolutely wonderful (& BIG) cookies! A great treat for those special chocoholics who have a real sweet tooth (like the 2 of us)! Will be making these very satisfying tasties again & again! Thanks for sharing the recipe! [Made & reviewed in New Kids on the Block recipe tag]