Best Barbecued Pork Sandwiches

Total Time
3hrs 20mins
Prep
20 mins
Cook
3 hrs

I haven't had any of my daughters' friends over for lunch or dinner that turned this sandwich down. Its worth cooking. The sauce can me refrigerated for up to 2 months.

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Ingredients

Nutrition

Directions

  1. Rub pork with brown sugar.
  2. Wrap loosely in foil.
  3. Roast at 350°F for 2 ½-3 hours until very tender.
  4. Pull into shreds with fork.
  5. Spoon ½ cup in each bun.
  6. Top each with 1 tbsp barbecue sauce.