Total Time
20mins
Prep 20 mins
Cook 0 mins

This is very yummy and simple. when my husband has a potluck at work everyone asks for this luscious pudding.

Ingredients Nutrition

Directions

  1. Whip cream until thick.
  2. Beat milk,water and pudding with a wire whisk.Chill 5 minutes.
  3. Fold in cream.
  4. Put1 cup pudding mixture in bottom of a large glass bowl.
  5. Now a layer of cookies.
  6. Now a layer of sliced bananas.
  7. Repeat layers with cookies on top.
  8. Chill 24 hours.

Reviews

(3)
Most Helpful

This was a big hit tonight after dinner! I'll be making this one again! It was super easy, and delicious.

basima04 June 10, 2011

I tripled this recipe for cooking at church and it came out wonderful. I got many compliments and this was my first time making banana pudding. Thank you for sharing.

lsustacy February 02, 2006

This twist on Banana Pudding was Yummy, I did change one thing, I used 1/2 cup less water because we like our puddings to be thick. Fantastic, and If you really like the Banana flavor I recommend using Banana Cream Instant Pudding instead of plain old Vanilla. Thanks Rose... This is a Keeper!

Donna Luckadoo October 30, 2005

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