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Have tried many banana breads but this is one of the best. I added walnuts to mine. Would recommend this to anyone. A winner for sure!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sharlene~W
on January 09, 2002
Nice moist banana bread. My husband was especially impressed with the nice way the banana flavor comes through. I think I will add chopped walnuts next time.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I have been searching for a good banana bread recipe for over a year and I finally found it! What a super simple recipe with excellent results!!! Try it - You'll LOVE it!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Gay Gilmore
on April 18, 2001
I used one more banana than called for because I had it to use. The result was a bread that was yummy, though a bit mushy. We don't mind, but for guests I would have adherred more closely to the recipe, which is fantastically simple and delicious.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Andrea
on January 17, 2002
My 10-year old daughter was looking for something to make and found this recipe. She made it all by herself and it was wonderful!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Tom
on September 04, 2001
Tried this recipe and the Grandchildren love it.Now I'm asked all the time to make this bread for them. I love it too.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Deb Evert
on June 04, 2001
I have tried many many banana bread recipes over the years - and this is the absolute best.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy arianne
on February 02, 2002
I made this recipe twice, both times it was delicious! the first time following the recipe exactly with choc. chips. the second, i substituted whole-wheat flour and applesauce, due to lack of ingreidents and added walnuts and cranberries. the result was a very moist tasty bread. this one's a keeper!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy jessi-ryan
on November 06, 2001
LIVES UP TO THE HYPE! I only used 3 med. to large bananas and used 1/2 c. turbinado sugar and 1/2 c. white sugar, still turned out great. Of course, flavor is even richer after a day or so.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sol
on October 16, 2001
excellent. be sure not to keep it in more than an hour, its perfect at that time.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy LAURIE
on January 31, 2002
This bread is great!!! Added pecans and could have eaten the whole loaf myself. Quick to mix and taste is supreme!!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy yihua.ms89
on September 23, 2001
love it.... i put chocolate frosting with almond bits and spred some cinnamon powder...yummy!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Evie*
on September 17, 2001
The smell of this when its in the oven!....wow....this is delish!! =)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Christina M
on September 10, 2001
5 stars baby!!! Bam!!! This is the bomb banana bread!! the term bomb is a good thing :) Kids like it. Neighbor likes it. Husband likes it. I like it. Thank you for sharing it!! :)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Alexi's Mom
on April 10, 2002
This is very tasty and moist. The only thing I would be able to tell anyone is that if you use a non stick pan.....I would decrease the cooking time by at least 5 minutes. It was still VERY good but the bottom crust was a little too done for my taste. This recipe is a keeper!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Ricachica24
on July 19, 2003
Awesome recipe! Thanks. My family loved it.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy jean
on July 25, 2002
This turned out really well. I used 3/4 cup sugar and 1 1/4 cup flour. The bread was dense, but had a wonderful flavor. I sprayed the pan with cooking spray just to be sure it came out in one piece.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Kim Boyle
on April 07, 2002
Very ncie recipe
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy jabeesgirl
on June 18, 2001
Yes, this really is the BEST BANANA BREAD!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountThis is a no fail recipe for banana bread. It is excellent. What I did to make it a little healthier was I substituted applesauce for the butter and it came out really moist. If you want a great snack I would definately recommend this recipe. Thanks lkadle
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (108 g)
Servings Per Recipe: 10
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