7 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Very good and moist!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Meggy Boo May 25, 2010

Simply the best!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Peggisue February 05, 2008

This is a wonderful banana bread. Moist and tasty. I made it two nights ago for the first time after it was recommended to me and DH says this is the banana bread he wants all the time. Thanks Rose of Sharon.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Dreamer in Ontario November 25, 2007

This was very good and had a nice banana flavor. The loaf we sampled stayed moist for several days. I froze the second one for later. Thank you for sharing your recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Susie D November 02, 2007

I made the banana bread again, and it was just as tasty as the first time! This is such a moist, exceptional banana bread recipe....tastes even better then next day, that is, if it lasts that long! I did however, drizzle confectioners sugar icing along the top, to make it look extra special for my family.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Andi of Longmeadow Farm March 01, 2007

ROS, made this afternoon, and the house smells heavenly, I divided into three smaller loaves, 1 each for son's to take home. Of course, there is nothing left but a small fall off piece. Wow!! Tastes great, and the moistness comes from the sour cream. Have to confess, I used vegan sour cream, (son vegan) and it still tasted unbelievable, thank you Rose of Sharon.

0 people found this helpful. Was it helpful to you? [Yes] [No]
akplongmeadow January 03, 2007

A moist, traditional banana bread. Easy to make. It stays moist for several days and as usual was even more flavorful the next day. Thanks for sharing the recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Marg (CaymanDesigns) August 15, 2005
Best Banana Bread