Best 5 Minutes Sandwich

Nyma's Note:

When I'm in a hurry, this is the best sandwich for the taste buds. It's fast, nutritious, and very good!

• Total Time: 7 mins
• Prep Time: 5 mins
• Cook Time: 2 mins

Ingredients:

Serves: 1

Yield: 1.0 sandwich

• 1 (6 inch) panini bread
• anymeat or poultry
• ½ carrot , chopped very thinly
• 1 mushroom , thin slices (I like portabellos a lot)
• cauliflower , chopped, a bit cooked
• 1 teaspoon dried herbs (parsley, basil) or 1 tablespoon fresh herb (parsley, basil)
• 1 teaspoon mayonnaise
• 2 leaves lettuce

Directions:

1. If you have a panini-press, use it and if you don't, either use a pan or you can it eat cold, but it isn't as good.
2. "Light" the panini-press.
3. Cut the vegetables and herbs while waiting to heat. Spread the mayo.
4. Put everything in the panini bread except the salad and then put in panini-press.
5. Press until desired. Add the salad.
6. Eat!