Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Berry Sour Cream Cake Recipe
    Lost? Site Map

    Berry Sour Cream Cake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on June 29, 2008

      I baked this in loaf pans. I used a combo of frozen berries (blueberries and raspberries) and mixed them in the batter as well as sprinkled the berries on top. I added a dash of salt to the recipe and some cream cheese to the glaze. The cake came out SUPER moist and my BF said this cake was delicious. I will be making this again. Excellent recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2007

      Fabulous cake! My husband raved! The next time I will cut back on the glaze by half though. I found it was way too much. Made for Cake-A-Thon in memory of Chef I Am. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Berry Sour Cream Cake

    Serving Size: 1 (119 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 477.9
     
    Calories from Fat 220
    46%
    Total Fat 24.5 g
    37%
    Saturated Fat 15.0 g
    75%
    Cholesterol 94.8 mg
    31%
    Sodium 242.9 mg
    10%
    Total Carbohydrate 62.0 g
    20%
    Dietary Fiber 2.1 g
    8%
    Sugars 42.7 g
    170%
    Protein 4.4 g
    8%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites