Berry Salad

READY IN: 35mins
Recipe by I'mPat

From Recipe+. Cooking time is standing time. Suggest you serve with Crepe Cake With Citrus Cream .

Top Review by Baby Kato

This was a lovely treat Pat. We enjoyed it very much. I used a combination of frozen berries; wild blueberries, blackberries, black currants, strawberries, raspberries and cherries. The fresh squeezed orange juice adds a lovely tang as does the mint. I used spearmint leaves as that is all I have left in my garden now. A wonderful light and tasty treat, which I garnished with a little whipped cream, drizzled with juice from the berries and mint for a nice dessert.

Ingredients Nutrition

Directions

  1. Combine berries, sugar and juice in a bowl and stand at room temperature for 30 minutes or until berries have thawed.
  2. Sprinkle mint just before serving.

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