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    You are in: Home / Recipes / Berry Mini Loafs Recipe
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    Berry Mini Loafs

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 08, 2012

      I did this a one big cake and it is delicious. I used all the listed ingredients exactly [unbelievablyfor once I had everything on hand !! } The result is very pretty and very moist. Yum !!

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    • on August 05, 2009

      This is a really YUMMY BERRY LOAF! It has a sort of pudding-like texture on the inside and a great brown crust on the outside. The taste is very berrylicious and summery. Mmmm, so yummy! I cut back on the sugar by half a cup, which was still plenty for me. But I dont like my things too sweet, so if youre more on the sweet side, the 1 cup would be perfect Id say. As I live in Germany I couldnt find whole berry cranberry sauce, so I subbed yoghurt and juicy cranberries for it, which worked out nicely. I made a big loaf instead of 4 mini ones, cause I couldnt get hold of my mini loaf tins. That way the loaf had to bake 1 hour and 20 minutes, but it was well worth the wait! :) THANKS SO MUCH for sharing this lovely recipe with us, Chef Buggsy Mate! Ill surely make it again. Made and reviewed for my chosen chef in Veg'n'Swap #13 August 09.

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    Nutritional Facts for Berry Mini Loafs

    Serving Size: 1 (179 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 459.7
     
    Calories from Fat 121
    26%
    Total Fat 13.5 g
    20%
    Saturated Fat 7.9 g
    39%
    Cholesterol 78.2 mg
    26%
    Sodium 510.6 mg
    21%
    Total Carbohydrate 77.9 g
    25%
    Dietary Fiber 1.9 g
    7%
    Sugars 41.1 g
    164%
    Protein 7.7 g
    15%

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