" Berry Good" French Toast Bake

Total Time
Prep 20 mins
Cook 25 mins

From a friend...

Ingredients Nutrition


  1. Generously grease 2 1/2 quart casserole of rectangular baking dish, 13 X 9.
  2. Beat flour, milk, sugar, vanilla, salt, and eggs in a large bowl with a hand beater until smooth.
  3. Stir in bread cubes until coated.
  4. Pour bread mixture into pan.
  5. Top evenly with cream cheese, berries, and nuts.
  6. Cover and refrigerate up to 24 hours (Optional).
  7. Heat oven to 400°.
  8. Uncover and bake 20 - 25 minutes or until.
  9. golden brown.
  10. Sprinkle with powdered sugar and serve with syrup.


Most Helpful

This is a bit unusal for the French toast I have, but it was GREAT TASTING! I used a 3-berry combo that I have frozen ~ blueberry, raspberry & marionberry ~ & that made for an OUTSTANDING breakfast! I omitted the powdered sugar, topped it off with some sliced strawberries & used a homemade strawberry syrup for the final touch! WONDERFUL! Thanks for sharing! [Made & reviewed while in Eastern Europe with the Zaar World Tour 4]

Sydney Mike June 10, 2008

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