Total Time
15mins
Prep 5 mins
Cook 10 mins

A recipe of my Mom's. We always used fresh picked blackberries.

Ingredients Nutrition

Directions

  1. Combine berries, 3/4 cup sugar, and water in a microwave-safe casserole. Cook for 5 minutes in the microwave.
  2. Quickly mix together dumpling ingredients (flour through oil). Drop by spoonfuls over the berry mixture.
  3. Cook, covered, in the microwave for 5 minutes until the dumplings are fluffy and done.
Most Helpful

I used blueberries for this dumpling recipe and enjoyed! Thank you Tarbean for sharing your mom's recipe.

Cookin' Mommy May 19, 2007

Just like my Texas grandmother used to make. Yum!

AndreaY April 21, 2006