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Prep Time:
Cook Time:
15 mins
25 mins
What a perfect springtime dessert! It's filled with color and fresh fruit flavor the whole family will savor. Grate about a tablespoonful of fresh orange or lemon zest and add to the crumb mixture for extra flavor. ** If using frozen rhubarb, measure rhubarb while still frozen, then thaw completely. Drain in a colander, but do not press liquid out.
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Servings:
Units: US | Metric
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Serving Size: 1 (152 g)
Servings Per Recipe: 9
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