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1/1 Photo of Berry Aquavit
A non-traditional Aquavit recipe from Swedish chef Marcus Samuelsson of Aquavit in NYC and Minneapolis. Use a good quality potato vodka for this recipe. The Aquavit needs to stand for 6-8 weeks before it is ready.
Units: US | Metric
Serving Size: 1 (1058 g)
Servings Per Recipe: 1
The following items or measurements are not included: