Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Berry Almond Crumble Oatmeal Recipe
    Lost? Site Map

    Berry Almond Crumble Oatmeal

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Karen=^..^='s Note:

    adapted from Quaker

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    topping

    oatmeal

    Directions:

    1. 1
      For topping, combine oats and almonds in glass pie plate. In microwave, heat on HIGH 2 to 4 minutes or until light golden brown, stirring every minute. Cool completely. In a amall bowl combine brown sugar and cinnamon. Add to oat mixture, mix well.
    2. 2
      For oatmeal, bring milk and cinnamon to a boil in medium saucepan; stir in oats.
    3. 3
      Return to a boil; reduce heat to medium. Cook 1 minute for quick oats, 5 minutes for old fashioned oats, stirring occasionally.
    4. 4
      Gently stir in blueberries; Continue cooking, until blueberries are heated through and most of liquid is absorbed, about 1 minute.
    5. 5
      Spoon oatmeal into bowls. Sprinkle topping over oatmeal.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on January 10, 2009

      35

      I selected this for Zaar Tag as I am always looking for different ways to prepare oatmeal. The recipe has promise; however, I did have some problems with it. The recipe was reduced to 2 servings and my first attempt at making the topping was a disaster. Please don't try this with Splenda Brown Sugar Blend--it didn't work well for me. Also, there seemed to much topping for the 2 servings. The second go at the topping, the quantity was cut in half which seemed better portion sized. The sugar caused this to burn quickly and I would suggest stirring every 30 seconds or so to ensure that this doesn't happen. I might like to try this again and make the topping in the oven to see if that works better.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Berry Almond Crumble Oatmeal

    Serving Size: 1 (291 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 476.3
     
    Calories from Fat 72
    15%
    Total Fat 8.0 g
    12%
    Saturated Fat 1.3 g
    6%
    Cholesterol 2.9 mg
    0%
    Sodium 84.4 mg
    3%
    Total Carbohydrate 84.8 g
    28%
    Dietary Fiber 10.3 g
    41%
    Sugars 30.8 g
    123%
    Protein 19.3 g
    38%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes