Berginie Linguine Sauce for Two

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READY IN: 25mins
Recipe by Bergy

Quich, throw together pasta sauce

Ingredients Nutrition

Directions

  1. Fry the bacon and when nearly cooked, drain most of the fat, add the garlic and mushrooms, saute 2 minutes Add remaining ingredients saute for 3 minutes.
  2. Toss hot with cooked linguine.
  3. Sprinkle with Asiago& parmesan cheese.

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