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1/2 Photos of Berghoff Restaurant Creamed Spinach
From the Berghoff Family Cookbook. This recipe was secret until after the restaurant closed in 2006. It was the only dish in the restaurant that was not made completely from scratch--they always used frozen spinach.
Units: US | Metric
Serving Size: 1 (211 g)
Servings Per Recipe: 8
The following items or measurements are not included: