Recipe by Angela Marie

Berbere is the traditional Ethiopian seasoning for lentils and beans. You can use it with just about any combination of vegetables, whole grains, and legumes.

Top Review by mary winecoff

Excellent blend of spices. I used this in Recipe#211007 and it was wonderful.

Ingredients Nutrition

Directions

  1. Mix all ingredients together in a small bowl. Store in an airtight container.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a