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Made this pretty much as given, although I did cut the chicken into bite-size pieces & also used just the 1/4 cup of hot sauce! Served these on toothpicks to those attending one of my monthly groups! Very nice, & very quickly gone! Thanks for sharing the recipe! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]

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Sydney Mike April 13, 2012
Ben's Oven Fried Chicken Strips