Bennigan's Sweet Pineapple Pepper Cream Dipping Sauce
"This is a version of the dipping sauce that goes with Bennigan's southwest eggrolls. But it's not just for eggrolls, I like to dip everything in it."
photo by KellyReeder1
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1 cup mayonnaise
- 4 tablespoons salsa
- 8 1⁄4 ounces crushed pineapple, drained, juice reserved
- 2 tablespoons pineapple juice
- 2 1⁄2 tablespoons sugar
directions
- Combine all ingredients and mix on medium speed for 2 minutes.
- Chill in refrigerator for an hour.
- Serve as dipping sauce with southwest eggrolls, chicken tenders, etc.
Questions & Replies
-
Can you use miracle whip
Reviews
-
This was good, but I'm don't think it tasted like the sauce from Bennigans. I did add some extra salsa and crushed pineapple. -
do I use miracle whip or hellmans? -
I call it pineapple salsa. The most important ingredient is *fire-roasted* salsa! It makes all the difference for this sauce.
Tweaks
-
*As titled by Bennigan's it was called "Pineapple Salsa." The original recipe from Bennigan's called for applesauce in it. I would add about a 1/2 cup of applesauce to this recipe and reserve the sugar to taste for preferred sweetness. I would also sub out some of the salsa for diced red/green peppers.
RECIPE SUBMITTED BY
I am not much of a cook. Or I should say, I used to not be. It used to be just take-out and fast food. But I have started once a month cooking and I just love it. So maybe I can become a decent cook after all.
